Ginseng Magazine
At first the Chinese and Korean ginseng were the only consumers, but with advancement of scientific research and the realization of the medicinal effects of this powerful herb, other people began to acquire this product more often resulting in a high demand continue...
The knowledge of Siberian ginseng as highly important and medicinal plant for recovery of serious illnesses linked this with the very formation of culture and Chinese society. The more than 2000 years ago, the Chinese vouched for the herbs with divine powers and extensively explored in religious ceremonies
As soon the communists took power in China the leader communist Mao Zedong (1949) allowed new research on the herb. Producers particular properties of ginseng were confiscated by the state and on new management, the Chinese Communist government spread the consumption of ginseng across the country.
